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Sweet Heat: Jalapeño-infused Hornitos Tequila, Mango Puree, Chamoy Sauce, Fresh Lime, Chile-Lime Rim, Homemade Mango Popsicle

Peachy Keen: Jim Beam Bourbon, Peach Nectar, Homemade Sweet Tea, Fresh Lemon, Garden Mint & Peach Slice

Vegetable Polenta Melt

Casco Bay Eggs Benedict: Our Signature Benny

Tropical Rosé Aperol Spritz

Indoor Venue Space

Roasted Vegetable Hash & Avocado

Spring Cocktails!

Berry Rye Smash

Peruvian Mai Tai

Spring Cocktails!

Grab and Go Soups!

Takeout Cocktails

Grab And Go Soups

Winter Cocktails

Garlic Tomato Toast

Stuffed Chicken Stattler (with Local Chevre) in a Ginger Soy Glaze, Served with Mashed Potatoes & Seasonal Veg.

Mulled, Spiced Sangria Topped with Fruit & Prosecco

Shrimp Risotto: A Staple Here at Pauline's!

Veal Meatloaf: A Winter Favorite!

Gluten-Free Chicken Schnitzel, Served in a Buttery White Wine Sauce

Vermont Cheese Plate: Featuring Farm-fresh Cheese & Local Honeycomb

Scottish Salmon on the Patio

Butter Baked French Toast

Cucumber Bloody Mary: A Brunch Favorite!

Vanilla Ice Cream Crepes

Fresh Salmon Gravlax

Pan Seared Scollops & Creamy Risotto

Iberian Ham Eggs Benedict

"Violette Outburst:" Roku Gin, Creme de Violette, Soda, Tonic, Fresh Mint, Lemon

Eggplant Parmesan

Upstairs Bridal Shower

A-Ok: This Season's Favorite Fall Mocktail!

Crab Cakes To Go!

Crab Mac & Cheese

Private Table

Private Parties & Meetings

Book your next business meeting, family reunion, or bridal shower at Pauline's! Call or email events@paulinescafe.com to reserve a private space. We do off-site catering as well.

Vegetable Polenta Melt

Now Open For Lunch!

Available for dine in and take out from 11:30 am to 2 pm every Wednesday, Thursday, Friday

Peachy Keen: Jim Beam Bourbon, Peach Nectar, Homemade Sweet Tea, Fresh Lemon, Garden Mint & Peach Slice

Seasonal & Signature Cocktails

Come on by and try our newest drink menu, featuring this season's favorites + our signature cocktails!